I participated in the Foodie Penpal Exchange, organized by Lindsay of The Lean Green Bean, again in February, and once again it was a lot of fun! I had a great time picking out the goodies for my penpal, who was a reader, but not a blogger. I sent her some peach butter I made last summer, some local granola, a Reese's egg (my favorite treat this time of year), some Faygo, and dried cherries (which I had to mail later, because it didn't make it in to the first box). There may have been something else, but I can't remember. It's been quite the month.
Speaking of quite the month, this post is unfortunately photo-lite, because most of the pictures I took disappeared from my camera's memory card. (There may have been some little fingers playing with my camera this past weekend, but I'm not going to assign blame when I'm not completely sure what happened.)
Here's the picture of the one thing I have left, because we ate absolutely everything else already:
My Foodie Penpal was Parita, from My Inner Shakti, and she sent a box full of deliciousness. In addition to my favorite flavor of Clif Mojo bars (see above), she sent a peanut butter pretzel Mojo bar, a can of mixed nuts with a little chocolate mixed in (Aaron ate that in about 3 days, and loved it), a dark chocolate bar (delicious), some dark chocolate sauce (which we have loved on our ice cream!), and two bags of home-baked goodies that I'm still going to have to bug Parita about so she'll send me the recipes - zuchini brownie bites and chickpea blondies.
It was so much fun to receive a box of goodies again this month! I'm taking March off of the Foodie Penpal fun, both because I need to recover from this month and the related craziness at home, as well as it being a busy month work-wise for me. But I can't wait to sign up again, because it is way too much fun!
If you might like to participate, here are the details:
-On the 5th of every month, you will receive your penpal pairing via email. It will be your responsibility to contact your penpal and get their mailing address and any other information you might need like allergies or dietary restrictions.
-You will have until the 15th of the month to put your box of goodies in the mail. On the last day of the month, you will post about the goodies you received from your penpal!
-The boxes are to be filled with fun foodie things, local food items or even homemade treats! The spending limit is $15. The box must also include something written. This can be anything from a note explaining what’s in the box, to a fun recipe…use your imagination!
-You are responsible for figuring out the best way to ship your items depending on their size and how fragile they are. (Don’t forget about flat rate boxes!)
-Foodie Penpals is open to blog readers as well as bloggers. If you’re a reader and you get paired with a blogger, you are to write a short guest post for your penpal to post on their blog about what you received. If two readers are paired together, neither needs to worry about writing a post for that month.
-Foodie Penplas is open to US & Canadian residents. Please note, Canadian Residents will be paired with other Canadians only. We’ve determined things might get too slow and backed up if we’re trying to send foods through customs across the border from US to Canada and vice versa. So, I’m going to keep two separate lists and match US w/ US and Canada w/ Canada!
If you’re interested in participating for March, please send an email to me at theleangreenbean@gmail.com and include the following information:
-Your full name
-Your email address
-Your blog name/address
-Your twitter handle (if applicable)
-WHETHER YOU ARE A US RESIDENT OR CANADIAN RESIDENT. – this is SUPER important so you get on the right list!
You must submit your information by March 4th as pairings will be emailed on March 5th!
***PLEASE NOTE: if you send an email, you WILL GET A RESPONSE within 48 hours. If you don”t….please re-send your email or contact me via Twitter (@LeanGrnBeanBlog). Last month we had a few emails get lost as spam so we’re trying to avoid that!
Glad you loved the foodie treats! And I'm sending you the recipes ASAP! :)
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