Friday, April 2, 2010

Easter Brunch

Due to the fact that my sister is flying back home mid-day on Sunday, we're celebrating Easter this year on Saturday by having an Easter Lunch at home. I've been planning what to make all week, and need to pare down the list because there's only 4.5 people (Gabbie only eats enough for 1/2 a normal person) eating, and if I make everything we'll have enough food for dozens.

Here are some Easter lunch/brunch ideas (the ones I have decided on are marked with a *)


Deviled Eggs (I'll share my recipe later)

Main Dishes

Smoked Ham*

Side Dishes
Steamed Asparagus with salt and lemon juice*


So! What are you making for your Easter meal?

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